Vegan London Suppers

caribbean dinner

caribbean dinner


Vegan London Suppers

You may have heard about our collaboration, Around the World with FGV. It’s a dinner hosted by Fat Gay Vegan showcasing four vegan chefs in the month of March. The first dinner takes place on the 7th March. Head Chef Adrian Smith of Vegan Peasant Catering will be preparing one of our most popular dinners, a Caribbean inspired supper. On the 14th Vanessa of Essential Vegan will cook a Brazilian dinner, on the 21st Jhenn of Vegan Ronin will cook a Japanese dinner and on the 28th Kip of Messy Vegetarian Cook will cook a Thai meal. I envy the dinners who brought season tickets and will be dinning at all four events. It’s got to be the tastiest bargain around.

Back in 2010 we ran a successful monthly dinner series for about two years. It came to an end when Greens & Beans, a veggie restaurant and Dru yoga studio based in Euston decided to convert the space downstairs into a flat. We ran the Caribbean inspired supper at least two or three times, as it was our most popular. If you were able to snatch a ticket to Around the World with FGV before it sold out you are in for a treat.

If you missed out on this opportunity to book this dinner we have started a new dinner series, Saporous Suppers. You can join our twitter page or sign up for our newsletter to hear about upcoming events. Our next dinner takes place on the 22nd March.

Eventbrite - Saporous Suppers

To buy tickets and for more details:

Saporous Suppers Menu

Saporous Suppers Menu for 22nd March 2014

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