Posts under category: Testimonials

Diana, a real big THANK YOU

Posted on January 6th, 2014 · By admin


Diana, a real big THANK YOU to you and your team for Saturday. It was fabulous. Thank you for all your help.

In case you decide to update the comments on your web site, here is one of the comments I received from friends who attended who just loved the food (see below).  Let me know if you would like to see more!!

Best wishes



Liz Shackleton, Birthday Party at Sutton House, November 16th 2013


Dear Liz

Thank you so much for inviting us to the party last night, which we really enjoyed. I can’t apologise enough for being late! The food totally transformed my view of vegan cuisine – it was delicious! Great to see you and Alan again but I don’t reckon it was really your 60th birthday.  You must have a picture in the attic!

I hope that we will see you again soon.

Lots of love



Clare Duffin, Birthday Party at Sutton House, November 16th 2013

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Party Celebration – Testimonial

Posted on December 17th, 2013 · By admin


Party Celebration

Vegan Peasant Catering supplied me with the most delicious dinner for 30 people over the weekend.  The food not only looked very appetising but also tasted delicious. It was a well-balanced meal and was full of all the best nutrients. If you were a meat eater, you definitely would not have missed the meat. I would love to repeat the evening and I look forward to having you back in our home for another occasion.

Viscountess Cowdray, Party Celebration, December 2013

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Posted on November 21st, 2013 · By admin


Nisha & Kayras’ Wedding

Diana and Adrian prepared and served delicious canapés for our wedding party in August. They were very open to creating a bespoke menu for us since the guest list included a number of varying food preferences. We talked about quite a few options over the weeks leading up to the event, but when I heard they make their own homemade kimchi, there was no going back.

One of my favourite aspects of Vegan Peasant Catering is that they do not attempt to mimic the ‘usual suspects’ in their menu. VPC does not retrofit dishes to make them vegan, Diana and Adrian can apply an incredibly creative hand to coming up with unique and tasty concoctions that just happen to be animal product-free and often gluten-free as well.

Although, I come from a mostly vegetarian culture, even vegan food is a stretch for some members of my family. However, they were all extremely impressed with the quality, flavours and presentation of the canapés. My mom even asked me to get the recipes so she could try them out next time she hosts a party! There is no doubt in my mind. I would recommend Vegan Peasant Catering to friends, family and colleagues for their special events.

Nisha Kapadia Bhesania, Wedding Hertfordshire,  4th August 2013

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A big thank-you from Friends of Abbey Gardens

Posted on October 3rd, 2013 · By admin

Friends of Abbey Gardens

Hi Diana

A big thank-you to you and Adrian for wonderful dishes at our event that showed off the food that we grow. Visitors loved it and I hope that your food has inspired people to try out some new recipes and ingredients.

Who knows, one day we might even persuade the chicken-hunting boys to try something new! After all, when you’re young, you should have a sense of adventure 🙂

All best

Lydia Thornley, Abbey Gardens Harvest Festival,, September 29th 2013


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Lion Ark Movie premiere reception

Posted on October 3rd, 2013 · By admin


Lion Ark Movie premiere reception


Hi Diana,

Thank you for your email and for catering for our reception yesterday.

It all seemed to go very well and I have received nothing but good reports about the food, with a few commenting too that they were delighted that it was vegan. We would not have anything less!

We would certainly be very happy to use Vegan Peasant Catering for any future events and I very much appreciate that the facilities provided by the venue were less than ideal. Hopefully if we work together in the future we will have more control over this!

With very best wishes,



Angie Greenaway, Lion Ark, ADI Films,, 3rd October 2013




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Posted on October 20th, 2012 · By admin


Searching for a vegan wedding caterer, we were impressed by the menu on Vegan Peasant’s website. Their dishes sounded so damn tasty we just had to make contact.

We didn’t have particular food in mind for our wedding but simply wanted to impress our guests, many of whom were determinedly and resolutely underwhelmed by any description beginning in ‘veg’ and ending in ‘an.’

Diana put together a menu to budget, which included a satisfying mixture of filling, flavoursome dishes, inventive salads and a nice simple dessert. She changed the two items we were less keen on without fuss.

As the day drew closer, we started to question our choice. Was it really wise to book a caterer without having tasted their food? Had we been led astray by the promise of exotic words like ‘concasse?’ What if it was awful? Or worse – bland? Time was short and we had no choice but to trust their credentials.

As it turned out, we had no need to worry. The food was everything we hoped for. Every guest complimented the food and it would be fair to say that a few of them raved about it (in a good way). Northerners who had joked about rabbit food for weeks were asking if it would be OK to go for seconds. Die-hard carnivores who refuse vegetables as a matter of honour were wolfing down tagine. The vegans were saying it was the best vegan food they’d tasted and one poor bloke who had been put off vegan food for life by a childhood surfeit of nut cutlets was sure he could happily go vegan if it tasted like this.

This alone would have been enough but I have to add that the staff have consistently shown patience, professionalism, good humour and grace under pressure. Not to lay it on too thick, I would whole-heartedly recommend Vegan Peasant.

Athen Ayren, Wedding at Chaucer Barn, 29th September 2012

Thanks so much for the fabulous food you prepared for my birthday at the weekend. The food was totally delicious and made for a super evening!!

Everyone was commenting on how great the food was and thank you for brining me my own plate with each course, meant I got to sample everything!!

Stephanie xx

Dr. Stephanie Coughlin, Birthday Party, 6th August 2012

Thank you for the fabulos catering at ECO-BAZAAR yesterday, you have done a brilliant job and the food was heavenly (and it comes from a meat eater:-) BEST EVER CINNAMON SWIRLS!!!

Yvette Obertelli, Eco-Bazaar, Founder,, 9th July, 2012

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